James Martin served up a tasty seafood tagliatelle pasta with clams, mussels, prawns, San Marzano tomatoes, lemon and Parmesan on James Martin’s Saturday [...]

James Martin served up a tasty celeriac soup with curry powder, vanilla and herb oil on James Martin’s Saturday Morning. The ingredients are: [...]

James Martin served up a tasty spatchcocked roast Indian chicken with pilaf rice and a tomato, butter and cream sauce on James Martin’s [...]