Food – Page 841 – The Talent Zone

Raymond Blanc pan-fried cod with brown shrimp sauce and spinach recipe on Simply Raymond Blanc

March 4, 2022March 5, 2022admin

Raymond Blanc served up tasty pan-fried cod with brown shrimp sauce and spinach on Simply Raymond Blanc. The ingredients include: Fresh cod, Morecambe [...]

Raymond Blanc potato cakes with tomato sauce recipe on simply Raymond Blanc

March 4, 2022March 5, 2022admin

Raymond Blanc served up tasty potato cakes three ways (cheese, herbs and crab meat) with tomato sauce on simply Raymond Blanc. The ingredients [...]

Marcus Wareing cured and confit duck with spiced blackberry chutney recipe on Wareing’s Tales from a Kitchen Garden

March 4, 2022admin

Marcus Wareing served up a tasty ploughman’s lunch using cured duck breasts, confit duck legs, spiced blackberry chutney, bread and sharp sheep’s cheese [...]