The Talent Zone

Prue Leith served up tasty apricots with rum, natural yoghurt, whipped cream and dark muscovado sugar dessert on Prue Leith’s Cotswold Kitchen. See [...]

Prue Leith served up a tasty homemade granola with hazelnuts, dried cherries, frozen berries and John’s natural yoghurt on Prue Leith’s Cotswold Kitchen. [...]

Prue Leith served up a tasty pan fried steak with cafe de Paris butter on Prue Leith’s Cotswold Kitchen. The ingredients for the [...]

Prue Leith served up her brother Jamie’s red dragon pie with adzuki beans on Prue Leith’s Cotswold Kitchen. The ingredients are: 200 g [...]