The Talent Zone

Prue Leith apple tart (tarte au pomme) with frangipane, apple puree and glazed apple slices recipe

November 21, 2023November 22, 2023admin

Prue Leith showcased a delicious French apple tart (tarte au pomme) with frangipane, apple puree and glazed apple slices for a technical challenge [...]

Giuseppe Dell’anno cheeky coffee cake with caramel sauce recipe on Steph’s Packed Lunch

November 21, 2023November 21, 2023admin

Giuseppe Dell’anno served up a delicious cheeky coffee cake with caramel sauce on Steph’s Packed Lunch. The ingredients: 200g boiling water , 2 [...]

John Whaite chicken with apricots and scotch bonnet spicy rice recipe on Steph’s Packed Lunch

November 20, 2023November 20, 2023admin

John Whaite served up tasty chicken with apricots and scotch bonnet spicy rice on Steph’s Packed Lunch. The ingredients are: 500g chicken thigh [...]

Gok Wan lobster stir fry with vermicelli, ginger and spring onions on Gok Wan’s Easy Asian Christmas

November 20, 2023admin

Gok Wan served up a tasty lobster stir fry with vermicelli noodles, ginger and spring onions on Gok Wan’s Easy Asian Christmas. See [...]

Marcus Bean classic spaghetti carbonara recipe on this morning

November 20, 2023admin

Marcus Bean served up a tasty classic spaghetti carbonara on this morning. See recipes by Marcus in his book titled: Chicken: The New [...]

Simon Rimmer roasted stuffed onions recipe on Sunday Brunch

November 19, 2023admin

Simon Rimmer served up tasty roasted stuffed onions on Sunday Brunch. The ingredients are: 4 x medium onions, 75ml olive oil, Approximately 100g [...]

The Talent Zone

TV Food and Recipes

Simon Rimmer bifana Portuguese sandwich recipe on Sunday Brunch

Lisa Faulkner and John Torode sweet and sour prawn balls with prawn crackers recipe on John and Lisa’s Weekend Kitchen

Lisa Faulkner and John Torode sticky toffee pudding madeleines recipe on John and Lisa’s Weekend Kitchen

Lisa Faulkner and John Torode Thai green curry recipe on John and Lisa’s Weekend Kitchen

Lisa Faulkner and John Torode butter chicken rice recipe on John and Lisa Weekend Kitchen