Mary Berry Dover sole with butter, lemon and parsley recipe
Mary Berry served up a tasty pan fried Dover sole with butter, lemon and parsley on Classic Mary Berry. The ingredients include: Dover
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Simon Rimmer Granny’s cake recipe
Simon Rimmer bakes a delicious Granny’s cake on today’s episode of Sunday Brunch. The ingredients are: 450g self raising flour, 125g butter, 125g
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Simon Rimmer squash and spinach pie recipe
Simon Rimmer served up a tasty vegetarian butternut squash and spinach pie on Sunday Brunch. See more recipes from Simon in his book
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Tonia Buxton fasolakia stew with chickpea triangles recipe
Tonia Buxton served up tasty fasolakia stew with chickpea triangles on Sunday Brunch. The ingredients for the stew: 100ml olive oil, 300g onions
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Simon Rimmer Leg of Lamb with Pears recipe
Simon Rimmer served up a tasty leg of lamb with pears on Sunday Brunch. The ingredients are: 1 leg of lamb, 30ml olive
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Prue Leith sweet and sour soup recipe
Prue Leith served up a tasty Vietnamese sweet and sour soup with shrimps and pineapple on Saturday Kitchen. The ingredients are: 2-3 tbsp
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