Brian Turner served up a delicious bread and butter pudding for Mary Berry on My Life On a Plate.

Brian says: “This dish is designed to take Mary back to happier times at home.”

The ingredients are: 275ml double cream, 275ml milk, 1 vanilla pod, split and seeds scraped, 6 egg yolks, 2 whole eggs, 175g caster sugar, 1 loaf brioche bread, 100g unsalted butter, 6tbsp marmalade, 8 oranges, 1 lemon, zested and 25g pistachio nuts, roughly chopped.

See recipes by Brian in his book titled: A Yorkshire Lad: My Life with Recipes available from Amazon now.