Pink Praline Tart recipe Hairy Bikers’ Bakeation Cutdowns September 9, 2015September 9, 2015admin Si and Dave discovered how to make pink praline tarte in Lyon, France, on the Hairy Bikers’ Bakeation Cutdowns. Related PostsAustrian apple strudel recipe on the Hairy Bikers’ BakeationThe hairy bikers pear with Stilton and walnut tarts recipe Bikers carrot cake with buttercream icing recipe on The Hairy Bikers Best of BritishThe Hairy Bikers venison cobbler stew recipe on Saturday KitchenThe Hairy Bikers Christmas beef and ale stew recipe on Saturday KitchenThe hairy bikers rabbit with prunes and brandy recipe on Saturday KitchenSi and Dave’s haggis beef olives with honey-berry sauce recipe on The Hairy Bikers Go LocalIvon Day ice cream without a freezer on Saturday KitchenStuffed quail and Russian burgers on The Hairy Bikers’ Northern ExposureThe Hairy Bikers’ Thai spring rolls with Morecambe Bay shrimps recipe