Lamb with potatoes recipe on Rick Stein: From Venice to Istanbul September 4, 2015September 4, 2015admin Rick Stein samples a tasty, popular and easy to make Greek lamb with potatoes on Rick Stein: From Venice to Istanbul. Related PostsRick Stein cod and clams chowder with salt pork recipe on Saturday KitchenRick Stein squid rings with chilli and seafood salad recipe Saturday KitchenRick Stein salt cod fritters with parsley and garlic recipe on Saturday KitchenChicken Pie and Hortopita on Rick Stein: From Venice to IstanbulRick Stein cuttlefish risotto recipe on Rick Stein: From Venice to Istanbul Rick Stein Seafood risotto recipe on Rick Stein: From Venice to IstanbulRick Stein gnocchi with crab recipe on Rick Stein: From Venice to IstanbulRick Stein octopus recipe on Rick Stein: From Venice to IstanbulRick Stein tiramisu recipe on Rick Stein: From Venice to IstanbulRick Stein lamb with beer and water recipe on Saturday Kitchen