James Martin Sweet and sour pork with egg fried rice recipe on Saturday Kitchen July 25, 2015admin James Martin showcased his Sweet and sour pork with egg fried rice on Saturday Kitchen. James says: “This is a classic sweet and sour pork dish that is easy to make at home and it is succulent and fragrant.” Related PostsJames Martin butternut squash and mussel soup recipe on Saturday KitchenJames Martin Braised pig cheeks recipe on Saturday KitchenRick Stein cod and clams chowder with salt pork recipe on Saturday KitchenJames Martin deep fried squid with yuzu juice and chillies recipe on Saturday KitchenJames Martin raspberry millefeuille recipe on Saturday KitchenJames Martin Sun-dried tomato with pesto puff pastry tarts recipe on Saturday KitchenJames Martin Victoria sponge with raspberry jam recipe on Saturday KitchenJames Martin Scottish scones with strawberry jam recipe on Saturday KitchenHelen’s Malaysian Coconut pandan custard with blue-pea-flower rice cakes recipe on Nigel Slater: Eating TogetherKuba Winkowski wild boar loin and sausage parcel recipe on Saturday Kitchen