Sarah and Finn’s hot chilli relish recipe on James Martin: Home Comforts January 5, 2015January 5, 2015admin Sarah and Finn make hot chilli relish on James Martin: Home Comforts. The mother and son team make their tasty relish for sale on the South Coast and areas in and around London, with a secret ingredient that keep customers coming back for more. Related PostsYoung Apprentice 2011 Week 3: Lord Sugar fires Hannah RichardsGina and Simon Pope showcased their ravioli pasta recipe on James Martin: Home ComfortsJames Martin butternut squash and mussel soup recipe on Saturday KitchenJames Martin tomato consommé recipe on James Martin: Home Comforts Simon Rimmer bread and butter pudding with Earl Grey tea recipe on Eat the Week with IcelandGraham Ainsley lemon Ketchup recipe on James Martin: Home ComfortsJames Martin celeriac with truffle oil and watercress recipe on James Martin’s Saturday MorningSarah venison ragu and pumpkin pain perdu dessert recipes on MasterChef 2015 UKJames Martin apple and potato rosti recipe on Home Comforts at ChristmasBrian Turner retro crab cocktail recipe on A Taste Of Britain