Tom Kerridge pub snacks of pork scratchings, pickled eggs and spicy nuts on Tom Kerridge’s Proper Pub Food December 4, 2014December 4, 2014admin Tom Kerridge serves up a few old school pub snacks of pork scratchings, pickled quail eggs and spicy nuts on Tom Kerridge’s Proper Pub Food. Tom serves his pickled quail eggs with a tasty curry sauce. Related PostsTom Kerridge salt beef bagel recipe with pickled vegetables and cream cheese on Tom Kerridge’s Proper Pub Food inspired by Monty’s DeliTom Kerridge fish and chips with beer in the fish hut on Tom Kerridge’s Proper Pub FoodTom Kerridge bacon scrambled Eggs with mushrooms and summer truffles recipe on Tom Kerridge’s Proper Pub FoodTom Kerridge asparagus ultimate salad dressing recipe on Tom Kerridge’s Proper Pub FoodTom Kerridge Pork belly in brine recipe with black cabbage salsa on Tom Kerridge’s Proper Pub FoodTom Kerridge lasagne recipe on Tom Kerridge’s Best Ever DishesTom Kerridge maple cake baked on the barbecue on Tom Kerridge’s Proper Pub FoodTom Kerridge Plum fool with custard recipe on Tom Kerridge’s Proper Pub FoodTom Kerridge slow roast duck with Sichuan pepper recipe with a British twist on Tom Kerridge’s Proper Pub FoodTom Kerridge Caesar Salad recipe on Tom Kerridge’s Proper Pub Food