Jamie Oliver cooks a tasty chicken kiev with garlic butter and crispy crumbled bacon dish on Jamie’s Comfort Food.

Jamie says: “Good-quality chicken stuffed with gorgeous garlicky butter and crispy crumbled bacon, then coated with golden breadcrumbs – you know it’s going to be good. This is pure indulgent pleasure, so simply make sure you balance up your meals in the days that follow.”

The ingredients are: 4 rashers of smoked streaky bacon, olive oil, 4 x 150 g skinless chicken breasts,3 tablespoons plain flour, 2 large free-range eggs, 150 g fresh breadcrumbs, sunflower oil, 2 large handfuls of baby spinach , or rocket and 2 lemons.

For the butter: 4 cloves of garlic, ½ a bunch of fresh flat-leaf parsley, 4 knobs of unsalted butter, (at room temperature) and 1 pinch of cayenne pepper.

For the broccoli mash:800 g Maris Piper potatoes, 1 head of broccoli and 1 knob of unsalted butter.