Phil Vickery makes tasty homemade beef burgers and fish be burgers on This Morning.

The ingredients for the beef burgers are: 500g minced beef (15-20% fat content), 3 tbsp dried natural breadcrumbs, 200g grated strong Cheddar cheese, 12 rashers streaky bacon American style if you can, 2-3 tbsp maple syrup, ½ red onion finely sliced, 4 tbsp red wine vinegar, left for 15 minutes to soften, 12 small long slices cooking chorizo, lightly fried, 6 large burger buns, sliced in half.

The ingredients for the salmon burger are: 250g fresh salmon, free of skin or bone, as cold as possible, 250g very finely chopped freshwater prawns, 1 level tbsp fresh grated ginger, 1 tbsp dark soy sauce, 2 tsp toasted sesame oil, 2 tbsp chopped fresh Thai basil, Salt and black pepper and 3-4 tbsp fresh breadcrumbs, optional.