Jamie Oliver served up a tasty chicken, sausage and white bean bake with savoy cabbage and garlic croutons on Jamie’s Feast For A Fiver.

The ingredients are: 2 sausages, 2 chicken thighs, skin on, bone in, olive oil, 4 rashers of smoked streaky bacon, 1 onion, 3 cloves of garlic, 1 carrot, ½ a bunch of fresh thyme (10g), 1 savoy cabbage, 1 bay leaf, ¼ teaspoon paprika, red wine vinegar, 2 tablespoons tomato puree, 2 x 400g tins of haricot beans, 2 slices of stale bread (80g) and 2 teaspoons Worcester sauce.

See recipes by Jamie in his book titled: Jamie Oliver: Eat Yourself Healthy available from Amazon now.