Jamie Oliver served up a tasty easy prawn curry with cherry tomatoes, frozen mango and chickpeas on Jamie: Eat Yourself Healthy.

The ingredients are: 1 onion (160g), 250g ripe cherry tomatoes, 1 x 50g sachet of creamed coconut, 1 x 400g tin of chickpeas, 1 bunch of coriander (30g), 2 tablespoons of your favourite curry paste, olive oil, 250g frozen mango, 165g raw peeled king prawns, from sustainable sources, 1 x 250g packet of cooked wholegrain basmati rice and 30g Bombay mix.

See recipes by Jamie in his book titled: Jamie Oliver: Eat Yourself Healthy available from Amazon now.