Yvonne Cobb served up a delicious Christmas trifle with black cherries, chocolate, yule log and amaretto on Morning Live.

The ingredients are: 1x Cherry Jelly Cubes, 1x Tinned Cherries, 1L x Double Cream (whipped), 3x Cap-fulls Amaretto (optional), 1x Chocolate Yule Log (chopped), 3-4x Mince Pies (chopped), 10x Chocolate Coins, 1L x fresh custard and 3x Kiwi (peeled & sliced).

For the toppings: 1x bar of dark chocolate (for trees), 1x bar of white chocolate (for trees), 1x Pomegranate (optional), Dash of passionfruit coulis (optional) and Edible gold spray (optional).

See more Christmas recipes in the book titled: Perfect Christmas: The Ultimate Guide to Cooking, Decorating and Gift Making for the Festive Season available from Amazon now.