John and Lisa served up a tasty French toast omelette with cheese and tomato on John and Lisa’s Weekend Kitchen.
The ingredients are: 2 slices of white bread , 2 eggs beaten , Salt and pepper, 2 slices of Gruyere cheese , 1 beefsteak tomato , Some horseradish (optional) , 10m Veg oil and 1 tsp butter.
See recipes by John in his book titled: My Kind of Food: Recipes I Love to Cook at Home
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