Kirstie Allsopp showcased her delicious edible candy cane glass with Irish cream ganache on Kirstie’s Handmade Christmas.
The ingredients include: candy cane, cream, alcohol green Irish cream liqueur and chocolate.
For the topping: whipped cream, marshmallows and sprinkles.
See more candy recipes in the book titled: DIY Sweet Christmas Candy: Festive Christmas Candy Recipes: Christmas Candy Recipes available from Amazon now.
Related Posts
Kirstie Allsopp snowball with homemade advocaat recipe on Kirstie’s Handmade Christmas
Mary Berry creamy salmon with dill and leek tarts recipe on Mary Berry’s Christmas Party
Jamie Oliver Christmas tiramisu with clementine and ricotta cheese recipe
James Martin apple and potato rosti recipe on Home Comforts at Christmas
Kirstie Allsopp snowman chocolates with marshmallows recipe on Kirstie’s Handmade Christmas
Helen’s Malaysian Coconut pandan custard with blue-pea-flower rice cakes recipe on Nigel Slater: Eating Together
The Hairy Bikers chicken thigh stuffed with parsley and thyme recipe on Saturday Kitchen
Kirstie Allsopp chocolate mix with marshmallows on Kirstie’s Handmade Christmas
Raymond Blanc chocolate log recipe for Christmas ( Bûche de Noël) on Christmas Kitchen with James Martin 
Kirstie Allsopp and Amy Twigger pasta shaped crackers with dried mushrooms and ricotta Kirstie’s Handmade Christmas