Gok Wan served up a tasty onion tarte tatin with Madeira and white wine vinegar on Gok Wan’s Easy Asian Christmas.

The ingredients include: butter, bay leaves, white onions, tsp brown sugar, Madeira, white wine vinegar, garlic cloves, Parmesan and puff pastry.

See recipes by Gok in his book titled: Gok Cooks Chinese available from Amazon now.