Jane Dunn served up delicious NYC gingerbread cookies with white chocolate chips on This Morning.

The ingredients are: 125 g unsalted butter, 175 g dark brown soft sugar (or light brown), 1 large/medium egg, 1 tsp vanilla (optional!), 280 g plain flour, 1 ½ tsp ground ginger, ½ tsp ground cinnamon, ½ tsp ground nutmeg, 1½ tsp baking powder, ½ tsp bicarbonate of soda, ½ tsp sea salt and 300 g white chocolate chips / chunks.

See recipes by Jane in her book titled: Jane’s Patisserie: Deliciously customisable cakes, bakes and treats. THE NO.1 SUNDAY TIMES BESTSELLER available from Amazon now.