Ainsley Harriott served up a tasty honey and thyme caramelised pear, pecan and cheese tart on Ainsley’s Good Mood Food.

The ingredients are: 25g butter, 2 tbsp runny honey, 2 firm pears, cored and sliced, ½ lemon, for squeezing, 1 x 500g block ready-made puff pastry, Plain flour, for dusting, 125g soft goat’s cheese, 100g dolcelatte or similar soft blue cheese, A handful of pecans or walnuts, roughly chopped, Leaves of 3-4 thyme sprigs (or whole sprigs if soft), 1 egg, beaten (or a little milk), Sea salt and freshly ground black pepper.

See recipes by Ainsley in his book titled: Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.