Ainsley Harriott served up tasty cherry tomato skewers and a potato salad on Ainsley’s Food We Love.
The ingredients for the cherry tomato skewers: 16 cherry tomatoes, 2-3 large cloves of garlic, thinly sliced, thick rustic bread, cut into 12 cubes, small bay leaves, olive oil, for brushing.
See recipes by Ainsley in his book titled: Ainsley Harriott’s Friends & Family Cookbook: Over 200 Reasons to Eat In
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