Sean Wilson (Martin Platt in Coronation Street), served up a delicious jam roly poly with a white sauce on Steph’s Packed Lunch.

The ingredients are: 175g self-raising flour, pinch of salt, 100g vegetable suet, water, 4 tbsp raspberry jam with seeds, warmed and a little for brushing.

For the white sauce: 30g unsalted butter, 1 tbsp plain flour, 3/4 pint milk. 2tsp caster sugar, 1/4 tsp vanilla essence and 2 tbsp double cream.

See recipes by Sean in his book titled: The Great Northern Cookbook available from Amazon now.