Clodagh McKenna, Philip and Holly served up tasty IKEA meatballs with ricotta cheese, cream sauce, Lingonberry jam and mash potatoes on This Morning.

The ingredients are: 300g ground beef, 300g ground pork, 100g ricotta, 1 onion, diced, 2 cloves of garlic, crushed, 100g breadcrumbs, 1 egg, beaten, 2 tbsp olive oil and sea salt and freshly ground black pepper.

For the Swedish cream sauce: 40g butter, 40g plain flour, 300ml beef stock, 150ml double cream, 2 teaspoons soy sauce and 1 teaspoon Dijon mustard.

See recipes by Clodagh in her book titled: Clodagh’s Suppers: Suppers to celebrate the seasons available from Amazon now.