John Torode, Phil and Holly served up tasty homemade Mcmuffin (sausage patty, hash-brown and egg muffins) for a McDonald’s breakfast on This Morning.

The ingredients are: ½ tsp dried sage, ½ tsp dried thyme, ½ tsp onion salt, 2 tsp water, salt and white pepper, 200g pork sausage meat, 50ml vegetable oil, plus extra for greasing, 8 slices of processed cheese, 4 eggs, 4 muffins and butter, to spread.

To serve: Hash browns, brown and red sauce.

See John’s recipes in his book titled: My Kind of Food: Recipes I Love to Cook at Home available from Amazon now.