James Martin Creole shrimp stew with chard bread recipe

James Martin served up tasty Creole shrimp stew with chard bread on James Martin’s American Adventure.

The ingredients include: onions, garlic, bread, oil, butter, shrimps, cumin, thyme, white wine, tomato puree, sugar, bayleaves, tin tomatoes, stuffed olives, parsley, basil, Worcestershire sauce, hot spicy sauce, salt and pepper.


James Martin’s American Adventure: 80 classic American recipes book is available at Amazon now.