John Torode served up a 5-in-1 classic beef stew and red wine on This Morning.
After making the base of the dish, John transformed it into other dishes including a tasty beef bourguignon, beef pie and a ragu served with spaghetti.
See john’s recipes in his book titled: My Kind of Food: Recipes I Love to Cook at Home available from Amazon now.
I like this recipe and would like to see similar ones featured on This Morning.
Maggie