Simon and Dave served up tasty portuguese piri-piri chicken on the Hairy Bikers – Chicken & Egg food show.

The ingredients are: 1 onion, roughly chopped, 4 garlic cloves, chopped, 2 unwaxed lemons, juice and zest only, generous dash Worcestershire sauce, 4 mild red chillies, seeds removed and chopped, 2 red birds’-eye chillies, seeds removed and chopped, 2 tbsp white wine vinegar, 1 tsp smoked paprika, 1 tsp dried oregano, 1 tsp soft light brown sugar, 1 tsp salt (optional), small bunch of parsley and 1 chicken, spatchcocked.