{"id":35656,"date":"2016-04-08T12:14:20","date_gmt":"2016-04-08T11:14:20","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=35656"},"modified":"2016-04-08T12:20:58","modified_gmt":"2016-04-08T11:20:58","slug":"gennaro-classic-homemade-pasta-sauces-recipe-on-this-morning","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/35656\/gennaro-classic-homemade-pasta-sauces-recipe-on-this-morning\/","title":{"rendered":"Gennaro classic homemade pasta sauces recipe on This Morning"},"content":{"rendered":"<p>Gennaro Contaldo served up a trio of delicious pasta sauces on This Morning. They include a traditional basil pesto sauce, Amalfi lemon, garlic and chilli pasta sauce and a Asparagus, pancetta and parmesan tagliatelle.<\/p>\n<p>The ingredients for traditional basil pesto are: 1 clove of garlic peeled, 1 pinch of sea salt, 40g fresh basil leaves, 15g pine nuts, 50g Parmesan cheese and 80ml extra virgin oil.<\/p>\n<p>For the Amalfi lemon, garlic and chilli pasta sauce are: Splash extra virgin olive oil, 1 clove of garlic, thinly sliced, 1 Red chilli, finely chopped, a generous knob of butter, Zest and juice of one lemon, Parmesan cheese, Flat leaf parsley, chopped and serve with Spaghetti.<\/p>\n<p>For the asparagus, pancetta and parmesan tagliatelle: 12 thin slices higher-welfare pancetta, sliced into small strips, splash of extra virgin olive oil, 1 medium red onion, sliced, 1 red chilli, finely chopped, 150g asparagus, sliced, a handful flat leaf parsley, chopped, 40 g Parmesan, grated, sea salt and freshly ground black pepper and 500 g penne pasta.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/04\/pasta-sauce.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/04\/pasta-sauce.png\" alt=\"\" title=\"pasta sauce\" width=\"570\" height=\"315\" class=\"aligncenter size-full wp-image-35665\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/04\/pasta-sauce.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/04\/pasta-sauce-300x165.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/04\/pasta-sauce-200x110.png 200w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Gennaro Contaldo served up a trio of delicious pasta sauces on This Morning. They include a traditional basil pesto sauce, Amalfi lemon, garlic \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/35656\/gennaro-classic-homemade-pasta-sauces-recipe-on-this-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":35665,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,164],"class_list":["post-35656","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-this-morning"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/04\/pasta-sauce.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/35656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=35656"}],"version-history":[{"count":6,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/35656\/revisions"}],"predecessor-version":[{"id":35663,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/35656\/revisions\/35663"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/35665"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=35656"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=35656"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=35656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}