{"id":34970,"date":"2016-02-13T11:52:31","date_gmt":"2016-02-13T10:52:31","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=34970"},"modified":"2016-02-13T11:56:22","modified_gmt":"2016-02-13T10:56:22","slug":"brian-turner-mackerel-and-rhubarb-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/34970\/brian-turner-mackerel-and-rhubarb-recipe-on-saturday-kitchen\/","title":{"rendered":"Brian Turner mackerel and rhubarb recipe on Saturday Kitchen"},"content":{"rendered":"<p>Brian Turner served up a tasty mackerel and rhubarb with a lemon and parsley sauce on Saturday Kitchen.<\/p>\n<p>Brian says: &#8220;Mackerel and rhubarb is a classic pairing.&#8221;<\/p>\n<p>The ingredients for the mackerel are: 140ml white wine vinegar, 140ml dry white wine, 1 piece lemon rind, 1 star anise, 1 tbsp sea salt, 6 peppercorns, 2 good-sized mackerel, filleted and pin-boned, 1 tbsp oil and 30g butter.<\/p>\n<p>For the rhubarb: 55g butter, 450g rhubarb, half roughly chopped and half cut into 2.5cm batons, 110g caster sugar, 2.5cm root ginger, peeled and crushed and splash of grenadine.<\/p>\n<p>For the sauce: \u00bd lemon, juice only, 1 tsp chopped fresh parsley and 1 tsp fennel seeds.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/02\/mackerel.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/02\/mackerel.png\" alt=\"\" title=\"mackerel\" width=\"570\" height=\"350\" class=\"aligncenter size-full wp-image-34974\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/02\/mackerel.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/02\/mackerel-300x184.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Brian Turner served up a tasty mackerel and rhubarb with a lemon and parsley sauce on Saturday Kitchen. Brian says: &#8220;Mackerel and rhubarb \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/34970\/brian-turner-mackerel-and-rhubarb-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":34974,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-34970","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/02\/mackerel.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/34970","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=34970"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/34970\/revisions"}],"predecessor-version":[{"id":34972,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/34970\/revisions\/34972"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/34974"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=34970"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=34970"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=34970"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}