{"id":32421,"date":"2015-11-14T11:17:17","date_gmt":"2015-11-14T10:17:17","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=32421"},"modified":"2015-11-14T11:21:06","modified_gmt":"2015-11-14T10:21:06","slug":"glynn-purnell-guinea-fowl-maryland-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/32421\/glynn-purnell-guinea-fowl-maryland-recipe-on-saturday-kitchen\/","title":{"rendered":"Glynn Purnell Guinea fowl Maryland recipe on Saturday Kitchen"},"content":{"rendered":"<p>Glynn Purnell served up a tasty guinea fowl Maryland served with sweetcorn pur\u00e9e and a rich sauce on Saturday Kitchen.<\/p>\n<p>The ingredients for the sweetcorn pur\u00e9e are: 50g butter, 198g tin sweetcorn, drained, 100ml chicken stock, 2 large florets cauliflower, cooked.<\/p>\n<p>For the guinea fowl Maryland: vegetable oil, for deep frying, 1 tsp paprika, 1 tsp Cajun spice, 1 tsp ground ginger, 2 guinea fowl breasts, skin on, 5 tbsp brandy, 200ml chicken stock, 100g butter, 198g tin sweetcorn, drained, 2 tbsp birch syrup (alternatively use maple syrup mixed with a touch of soy sauce), 1 very ripe banana, at room temperature, 3-4 tbsp double cream and 1 bunch of watercress, to garnish.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/11\/gunnie-flowl.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/11\/gunnie-flowl.png\" alt=\"\" title=\"gunnie flowl\" width=\"570\" height=\"345\" class=\"aligncenter size-full wp-image-32428\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/11\/gunnie-flowl.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/11\/gunnie-flowl-300x181.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Glynn Purnell served up a tasty guinea fowl Maryland served with sweetcorn pur\u00e9e and a rich sauce on Saturday Kitchen. The ingredients for \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/32421\/glynn-purnell-guinea-fowl-maryland-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":32428,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-32421","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/11\/gunnie-flowl.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/32421","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=32421"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/32421\/revisions"}],"predecessor-version":[{"id":32427,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/32421\/revisions\/32427"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/32428"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=32421"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=32421"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=32421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}