{"id":30641,"date":"2015-09-13T12:31:34","date_gmt":"2015-09-13T11:31:34","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=30641"},"modified":"2022-10-09T11:03:20","modified_gmt":"2022-10-09T10:03:20","slug":"simon-rimmer-loukoumades-greek-style-doughnuts-recipe-on-sunday-brunch","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/30641\/simon-rimmer-loukoumades-greek-style-doughnuts-recipe-on-sunday-brunch\/","title":{"rendered":"Simon Rimmer Loukoumades (Greek style doughnuts) with orange and pistachio sauce recipe on Sunday Brunch"},"content":{"rendered":"<p>Simon Rimmer served up a tasty loukoumades, deep-fried Greek style doughnuts with an orange and pistachio sauce, with a little help from Dermot O&#8217;leary on Sunday Brunch.<\/p>\n<p>The ingredients are: 250g flour, 1 tsp salt, 3 tsp dried yeast, 250ml warm water, 1 tbs clear honey, Oil to deep fry.<\/p>\n<p>For the sauce: 1 tbs soft light brown sugar, Zest and juice of half an orange, 15ml water, 15g butter, 50g lightly crushed pistachios, 5g ground cinnamon, 5g icing sugar and 1 tbs thick greek yoghurt.<\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Simon Rimmer served up a tasty loukoumades, deep-fried Greek style doughnuts with an orange and pistachio sauce, with a little help from Dermot \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/30641\/simon-rimmer-loukoumades-greek-style-doughnuts-recipe-on-sunday-brunch\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,143],"class_list":["post-30641","post","type-post","status-publish","format-standard","hentry","category-food","tag-food","tag-simon-rimmer"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/30641","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=30641"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/30641\/revisions"}],"predecessor-version":[{"id":30643,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/30641\/revisions\/30643"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=30641"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=30641"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=30641"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}