{"id":29167,"date":"2015-07-06T19:30:33","date_gmt":"2015-07-06T18:30:33","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=29167"},"modified":"2015-07-06T19:57:17","modified_gmt":"2015-07-06T18:57:17","slug":"maria-spanish-seafood-fideua-recipe-on-nigel-slater-eating-together","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/29167\/maria-spanish-seafood-fideua-recipe-on-nigel-slater-eating-together\/","title":{"rendered":"Maria Valencian fideua seafood  recipe on Nigel Slater: Eating Together"},"content":{"rendered":"<p>Maria served up her Spanish, seafood fideua dish that is a Valencian style one-pot meal similar to paella on Nigel Slater: Eating Together.<\/p>\n<p>Ingredients for the stock: 6 tomatoes, grated, 3 garlic cloves, skins left on, crushed, 2 onions, roughly chopped, 2 dried \u00f1ora peppers, head and bones from the monkfish (see below), 1.5 litres  boiling water, 1 lemon, juice only and pinch salt. <\/p>\n<p>For the fideua: 4 tbsp olive oil, 1 whole monkfish, bones removed, tail flesh cut into large chunks, head and bones reserved for the stock (see above), 12 king prawns, 2 onions, finely chopped, 4 garlic cloves, finely chopped, 2 squid, cleaned, spines removed, flesh roughly chopped, 2 dried \u00f1ora peppers, finely chopped, 500g short vermicelli noodles (called &#8216;fideo&#8217; in Spain), 2 tbsp smoked paprika, 400g mussels, scrubbed and de-bearded (discard any mussels that do not shut tightly when tapped firmly) and salt and freshly ground black pepper.<\/p>\n<p>For the picada: 100g almonds, 4 tbsp chopped fresh parsley and 2 lemons, cut into wedges, to garnish.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/07\/Spanish-fideua.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/07\/Spanish-fideua.png\" alt=\"\" title=\"Spanish fideua\" width=\"570\" height=\"310\" class=\"aligncenter size-full wp-image-29176\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/07\/Spanish-fideua.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/07\/Spanish-fideua-300x163.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/07\/Spanish-fideua-200x110.png 200w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Maria served up her Spanish, seafood fideua dish that is a Valencian style one-pot meal similar to paella on Nigel Slater: Eating Together. \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/29167\/maria-spanish-seafood-fideua-recipe-on-nigel-slater-eating-together\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":29176,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166],"class_list":["post-29167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/07\/Spanish-fideua.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/29167","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=29167"}],"version-history":[{"count":6,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/29167\/revisions"}],"predecessor-version":[{"id":29180,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/29167\/revisions\/29180"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/29176"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=29167"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=29167"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=29167"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}