{"id":28940,"date":"2015-06-27T11:40:59","date_gmt":"2015-06-27T10:40:59","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=28940"},"modified":"2015-06-27T11:42:15","modified_gmt":"2015-06-27T10:42:15","slug":"rick-stein-pork-knuckle-and-onions-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/28940\/rick-stein-pork-knuckle-and-onions-recipe-on-saturday-kitchen\/","title":{"rendered":"Rick Stein  pork knuckle and onions recipe on Saturday Kitchen"},"content":{"rendered":"<p>Rick Stein showcased his pork knuckle and onions for food hell on Saturday Kitchen.<\/p>\n<p>Rick says: &#8220;This is a full-flavoured dish of slow-cooked pork on the bone. The joint used is the lower leg segment of the hind leg of the pig.&#8221;<\/p>\n<p>The ingridents: For the slow-cooked pork knuckle, 1.5kg knuckle of pork (uncured), 5 garlic cloves, peeled and left whole, 3 tbsp honey, 250ml red wine, 75ml olive oil, 2 tsp sea salt, 12 turns black peppermill, 2 tsp mixed peppercorns (green, black and red), 1 bay leaf, 1 small cinnamon stick and 1 tsp coriander seeds.<\/p>\n<p>For the slow-cooked onions: 400g red onions, halved and sliced, 75ml olive oil and \u00bd tsp salt.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/06\/pork.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/06\/pork.png\" alt=\"\" title=\"pork\" width=\"570\" height=\"297\" class=\"aligncenter size-full wp-image-28942\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/06\/pork.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/06\/pork-300x156.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Rick Stein showcased his pork knuckle and onions for food hell on Saturday Kitchen. Rick says: &#8220;This is a full-flavoured dish of slow-cooked \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/28940\/rick-stein-pork-knuckle-and-onions-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":28942,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,117,169],"class_list":["post-28940","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-rick-stein","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/06\/pork.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/28940","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=28940"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/28940\/revisions"}],"predecessor-version":[{"id":28943,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/28940\/revisions\/28943"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/28942"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=28940"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=28940"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=28940"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}