{"id":25879,"date":"2015-03-07T12:12:53","date_gmt":"2015-03-07T11:12:53","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=25879"},"modified":"2015-03-07T12:18:11","modified_gmt":"2015-03-07T11:18:11","slug":"the-spice-men-cinnamon-with-ginger-and-red-chilli-wings-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/25879\/the-spice-men-cinnamon-with-ginger-and-red-chilli-wings-recipe-on-saturday-kitchen\/","title":{"rendered":"The Spice Men cinnamon with ginger and red chilli wings recipe on Saturday Kitchen"},"content":{"rendered":"<p>The Spice Men cooks a delicious cinnamon with ginger and red chilli wings dish on Saturday Kitchen.<\/p>\n<p>Tony Singh says: &#8220;Don&#8217;t be alarmed by the long timings of this recipe. There is very little work to do, and the flavours are amazing.&#8221;<\/p>\n<p>The ingredients for the cure are: 1 head garlic, 1 bunch fresh thyme, roughly chopped, 3 tbsp grated ginger, including its skin, 6 dried red chillies, roughly broken, 4 tbsp sea salt, For the wings: 12 chicken wings, skin on, 2 x 4cm cinnamon sticks, 500-700ml vegetable oil or rapeseed oil.<\/p>\n<p>For the dusting (optional): 3 tsp rubbed sage or crushed dried sage, 1 tbsp garlic powder (optional), 1 tbsp vegetable bouillon powder, 1 tsp chilli powder, 1 tsp dried thyme and \u00bd tbsp sea salt.<\/p>\n<p>To serve: coleslaw, such as Hairy Bikers&#8217; Asian slaw.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/fried-chicken.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/fried-chicken.png\" alt=\"\" title=\"fried chicken\" width=\"580\" height=\"298\" class=\"aligncenter size-full wp-image-25883\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/fried-chicken.png 580w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/fried-chicken-300x154.png 300w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"The Spice Men cooks a delicious cinnamon with ginger and red chilli wings dish on Saturday Kitchen. Tony Singh says: &#8220;Don&#8217;t be alarmed \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/25879\/the-spice-men-cinnamon-with-ginger-and-red-chilli-wings-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":25883,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-25879","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/03\/fried-chicken.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25879","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=25879"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25879\/revisions"}],"predecessor-version":[{"id":25884,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25879\/revisions\/25884"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/25883"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=25879"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=25879"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=25879"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}