{"id":25557,"date":"2015-02-21T13:02:05","date_gmt":"2015-02-21T12:02:05","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=25557"},"modified":"2015-02-21T17:19:23","modified_gmt":"2015-02-21T16:19:23","slug":"james-martins-semolina-and-orange-cake-with-caramel-sauce-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/25557\/james-martins-semolina-and-orange-cake-with-caramel-sauce-recipe-on-saturday-kitchen\/","title":{"rendered":"James Martin&#8217;s semolina and orange cake with caramel sauce recipe on Saturday Kitchen"},"content":{"rendered":"<p>James Martin showcased his semolina and orange cake with caramel sauce on Saturday Kitchen.<\/p>\n<p>James says: &#8220;If you want a smart, but easy, make-ahead dessert this is a winner. And it\u2019s just as beautiful when served simply in slices with a hot drink.&#8221;<\/p>\n<p>The ingredients are:<\/p>\n<p>For the semolina cake: 300g semolina, 175g soft brown sugar, 175g plain flour, 40g ground almonds, 1\u00bd tsp baking powder,1 orange, zest only, 75g butter, melted and cooled slightly, plus extra for greasing, 225ml milk and 16 blanched almonds.<\/p>\n<p>For the caramel sauce: 110g dark soft brown sugar, 110g butter, \u00bd tsp sea salt and 175ml double cream.<\/p>\n<p>To serve: 200g cr\u00e8me fra\u00eeche and 4 sprigs fresh mint.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/semolina-and-orange-cake.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/semolina-and-orange-cake.png\" alt=\"\" title=\"semolina and orange cake\" width=\"580\" height=\"344\" class=\"aligncenter size-full wp-image-25559\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/semolina-and-orange-cake.png 580w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/semolina-and-orange-cake-300x177.png 300w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><br \/><\/p>\n","protected":false},"excerpt":{"rendered":"James Martin showcased his semolina and orange cake with caramel sauce on Saturday Kitchen. James says: &#8220;If you want a smart, but easy, \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/25557\/james-martins-semolina-and-orange-cake-with-caramel-sauce-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":25559,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-25557","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/semolina-and-orange-cake.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25557","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=25557"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25557\/revisions"}],"predecessor-version":[{"id":25568,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25557\/revisions\/25568"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/25559"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=25557"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=25557"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=25557"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}