{"id":25243,"date":"2015-02-13T20:15:26","date_gmt":"2015-02-13T19:15:26","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=25243"},"modified":"2015-02-13T20:40:07","modified_gmt":"2015-02-13T19:40:07","slug":"jamie-oliver-sticky-chinese-ribs-recipe-on-jamie-and-jimmys-friday-night-feast","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/25243\/jamie-oliver-sticky-chinese-ribs-recipe-on-jamie-and-jimmys-friday-night-feast\/","title":{"rendered":"Jamie Oliver sticky Chinese ribs recipe on Jamie and Jimmy&#8217;s Friday Night Feast"},"content":{"rendered":"<p>Jamie Oliver cooks delicious sticky Chinese ribs on Jamie and Jimmy&#8217;s Friday Night Feast.<\/p>\n<p>Jamie says : &#8220;Having super tender pork ribs, shining with a sticky Chinese glaze, always excites me. Get stuck in!&#8221;<\/p>\n<p>The ingredients are: 1 rack of higher-welfare pork belly ribs, trimmed of excess fat (1.5\u20132kg), olive oil, 3 tablespoons Chinese five-spice, 2 spring onions, 2 fresh chillies and 1 bunch of radishes.<\/p>\n<p>For the glaze: 3 red onions, 3 star anise, 1 level teaspoon Chinese five-spice, 4 tablespoons fresh apple juice, 3 tablespoons hoisin sauce, 2 tablespoons runny honey, 1 tablespoon tomato ketchup and 1 tablespoon rice wine vinegar.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/pork-ribs.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/pork-ribs.png\" alt=\"\" title=\"pork ribs\" width=\"580\" height=\"321\" class=\"aligncenter size-full wp-image-25249\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/pork-ribs.png 580w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/pork-ribs-300x166.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/pork-ribs-200x110.png 200w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Jamie Oliver cooks delicious sticky Chinese ribs on Jamie and Jimmy&#8217;s Friday Night Feast. Jamie says : &#8220;Having super tender pork ribs, shining \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/25243\/jamie-oliver-sticky-chinese-ribs-recipe-on-jamie-and-jimmys-friday-night-feast\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":25249,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,116],"class_list":["post-25243","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-jamie-oliver"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/pork-ribs.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25243","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=25243"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25243\/revisions"}],"predecessor-version":[{"id":25250,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25243\/revisions\/25250"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/25249"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=25243"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=25243"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=25243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}