{"id":25077,"date":"2015-02-07T12:29:22","date_gmt":"2015-02-07T11:29:22","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=25077"},"modified":"2015-02-07T12:39:21","modified_gmt":"2015-02-07T11:39:21","slug":"lamb-shoulder-with-harissa-recipe-by-the-spice-men-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/25077\/lamb-shoulder-with-harissa-recipe-by-the-spice-men-on-saturday-kitchen\/","title":{"rendered":"Lamb shoulder with harissa recipe by The Spice Men on Saturday Kitchen"},"content":{"rendered":"<p>The Spice Men serves up lamb shoulder with harissa for Food heaven on Saturday Kitchen.<\/p>\n<p>The Indian Chefs says: &#8220;A fiery harissa paste rub makes this tender, slow-cooked lamb shoulder something special. The lamb stovies are a hearty accompaniment of belly meat with potatoes and herbs.&#8221;<\/p>\n<p>The ingredients for the spice paste are: 1 tsp caraway seeds, 3 tsp coriander seeds, 6 tsp cumin seeds, 1-2 tbsp honey, 1 lemon, juice only and 200g harissa paste.<\/p>\n<p>For the lamb shoulder with harrisa: 1 shoulder of lamb (about 2.5kg), 3 tbsp rapeseed oil, 1 whole head of garlic, cut in half, 3 onions, cut in half, few sprigs rosemary, few sprigs thyme and salt and freshly ground black pepper.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/lamb.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/lamb.png\" alt=\"\" title=\"lamb\" width=\"570\" height=\"312\" class=\"aligncenter size-full wp-image-25079\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/lamb.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/lamb-300x164.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/lamb-200x110.png 200w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"The Spice Men serves up lamb shoulder with harissa for Food heaven on Saturday Kitchen. The Indian Chefs says: &#8220;A fiery harissa paste \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/25077\/lamb-shoulder-with-harissa-recipe-by-the-spice-men-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":25079,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[169],"class_list":["post-25077","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/02\/lamb.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25077","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=25077"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25077\/revisions"}],"predecessor-version":[{"id":25081,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/25077\/revisions\/25081"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/25079"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=25077"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=25077"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=25077"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}