{"id":23689,"date":"2015-01-03T01:19:18","date_gmt":"2015-01-03T00:19:18","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=23689"},"modified":"2015-01-03T11:37:07","modified_gmt":"2015-01-03T10:37:07","slug":"nathan-outlaw-turbot-steaks-with-seaweed-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/23689\/nathan-outlaw-turbot-steaks-with-seaweed-recipe-on-saturday-kitchen\/","title":{"rendered":"Nathan Outlaw turbot steaks with seaweed recipe on Saturday Kitchen"},"content":{"rendered":"<p>Nathan Outlaw serves up turbot steaks with seaweed, turnips and potatoes on Saturday Kitchen.<\/p>\n<p>Nathan says: &#8220;Simple, fresh fish is dressed to impress with the addition of a seaweed butter, and served with delicious buttery baked roots.&#8221;<\/p>\n<p>The ingredients for the turbot steaks and vegetables are: 2 baking potatoes, cut into 2-3mm thick slices, 2 small turnips, cut into 2-3mm thick slices, 3 shallots, thinly sliced, 2 garlic cloves, finely chopped, 2 tsp chopped fresh thyme leaves, 1 lemon, juice only, 250ml fish stock, light rapeseed oil, for cooking, 2 x 250g turbot steaks, 400g purple sprouting broccoli and sea salt and freshly ground black pepper.<\/p>\n<p>For the seaweed butter: 250g unsalted butter, 3 tbsp dried sea lettuce, 1 shallot, finely chopped, 2 garlic cloves, finely chopped and 1 lemon, finely grated zest only.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/01\/turbot.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/01\/turbot.png\" alt=\"\" title=\"turbot\" width=\"570\" height=\"299\" class=\"aligncenter size-full wp-image-23693\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/01\/turbot.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/01\/turbot-300x157.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Nathan Outlaw serves up turbot steaks with seaweed, turnips and potatoes on Saturday Kitchen. Nathan says: &#8220;Simple, fresh fish is dressed to impress \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/23689\/nathan-outlaw-turbot-steaks-with-seaweed-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":23693,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-23689","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2015\/01\/turbot.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/23689","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=23689"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/23689\/revisions"}],"predecessor-version":[{"id":23694,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/23689\/revisions\/23694"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/23693"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=23689"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=23689"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=23689"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}