{"id":20240,"date":"2014-10-10T20:49:23","date_gmt":"2014-10-10T19:49:23","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=20240"},"modified":"2014-10-10T21:18:58","modified_gmt":"2014-10-10T20:18:58","slug":"tom-kerridge-smoked-haddock-pasties-recipe-on-best-ever-dishes","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/20240\/tom-kerridge-smoked-haddock-pasties-recipe-on-best-ever-dishes\/","title":{"rendered":"Tom Kerridge Smoked haddock pasties recipe on Best Ever Dishes"},"content":{"rendered":"<p>Tom Kerridge makes tasty Cornish smoked haddock pasties on Tom Kerridge&#8217;s Best Ever Dishes.<\/p>\n<p>Tom says: &#8220;Soft, smoky haddock encased in crisp pastry makes a lighter version of these typically meaty parcels.&#8221;<\/p>\n<p>The Ingredients for the pastry are: 750g strong white bread flour, 1\u00bd tsp salt, 75g cold butter, diced, 100g cold lard, diced, 1 free-range egg, plus one yolk, beaten for glaze and \u00bd tsp flaky sea salt.<\/p>\n<p>For the filling: 200g waxy new potatoes, such as Jersey Royals, peeled or scrubbed and sliced into 3-5mm thick pieces<br \/>\n250g swede, peeled and sliced into 3-5mm thick pieces, 1 onion, chopped, 1 tbsp cracked black pepper, pinch salt, 4 tbsp chopped flatleaf parsley, 500g smoked haddock, skinned, pin boned and cut into 1cm chunks, 4 knobs of butter.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/pasty1.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/pasty1.png\" alt=\"\" title=\"pasty\" width=\"570\" height=\"302\" class=\"aligncenter size-full wp-image-20244\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/pasty1.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/pasty1-300x158.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Tom Kerridge makes tasty Cornish smoked haddock pasties on Tom Kerridge&#8217;s Best Ever Dishes. Tom says: &#8220;Soft, smoky haddock encased in crisp pastry \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/20240\/tom-kerridge-smoked-haddock-pasties-recipe-on-best-ever-dishes\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":20244,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,107],"class_list":["post-20240","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-tom-kerridge"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/10\/pasty1.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=20240"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20240\/revisions"}],"predecessor-version":[{"id":20247,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/20240\/revisions\/20247"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/20244"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=20240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=20240"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=20240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}