{"id":18306,"date":"2014-08-18T19:04:51","date_gmt":"2014-08-18T18:04:51","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=18306"},"modified":"2014-08-18T19:09:36","modified_gmt":"2014-08-18T18:09:36","slug":"michel-roux-jr-duck-with-rhubarb-and-grenadine-recipe-on-food-and-drink","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/18306\/michel-roux-jr-duck-with-rhubarb-and-grenadine-recipe-on-food-and-drink\/","title":{"rendered":"Michel Roux Jr. Duck with rhubarb and grenadine  recipe on Food and Drink"},"content":{"rendered":"<p>Michel Roux Jr. cooks duck with rhubarb and grenadine on Food and Drink as a twenty first century take on Duck \u00e0 l&#8217;orange as part of his food of the future theme.<\/p>\n<p>Michel says: &#8220;Rhubarb works wonderfully with the richness of duck and Chinese spices in this gourmet dish.&#8221;<\/p>\n<p>The ingredients are: 1 duck breast, 3 or 4 sticks of rhubarb, 3tbsp brown sugar, 2tbsp water, dash of grenadine, 100ml red wine vinegar, 500ml chicken stock, 2 nubs of butter, 2tsp Chinese five spices, 2sp salt.<\/p>\n<p>For the garnish: 50g brown sugar, 1 nub of butter.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/duck.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/duck.png\" alt=\"\" title=\"duck\" width=\"570\" height=\"311\" class=\"aligncenter size-full wp-image-18308\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/duck.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/duck-300x163.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/duck-200x110.png 200w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p>See how Michel prepares his duck served with bok choy in this BBC video.<\/p>\n<p><iframe loading=\"lazy\" width=\"600\" height=\"500\" frameborder=\"0\" src=\"http:\/\/www.bbc.co.uk\/emp\/embed\/smpEmbed.html?playlist=http%3A%2F%2Fwww.bbc.co.uk%2Fiplayer%2Fplaylist%2Fp024lm9h&#038;title=Food%20%26%20Drink%3A%20Series%202%3A%20The%20Future%20of%20our%20Food%3A%20Duck%20%C3%A0%20la%20rhubarb&#038;product=iplayer\"><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"Michel Roux Jr. cooks duck with rhubarb and grenadine on Food and Drink as a twenty first century take on Duck \u00e0 l&#8217;orange \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/18306\/michel-roux-jr-duck-with-rhubarb-and-grenadine-recipe-on-food-and-drink\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":18308,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,99],"class_list":["post-18306","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-food-drink"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/duck.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/18306","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=18306"}],"version-history":[{"count":5,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/18306\/revisions"}],"predecessor-version":[{"id":18310,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/18306\/revisions\/18310"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/18308"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=18306"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=18306"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=18306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}