{"id":18209,"date":"2014-08-15T19:51:47","date_gmt":"2014-08-15T18:51:47","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=18209"},"modified":"2014-08-15T22:01:01","modified_gmt":"2014-08-15T21:01:01","slug":"sherbet-dipper-and-pulled-butter-toffee-recipes-on-sweets-made-simple-with-kitty-hope-and-mark-greenwood","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/18209\/sherbet-dipper-and-pulled-butter-toffee-recipes-on-sweets-made-simple-with-kitty-hope-and-mark-greenwood\/","title":{"rendered":"Sherbet dipper and Pulled butter toffee recipes on Sweets Made Simple with Kitty Hope and Mark Greenwood"},"content":{"rendered":"<p>Kitty Hope and Mark Greenwood makes sherbet dippers and pulled butter toffees on Sweets Made Simple.<\/p>\n<p>The duo says about their pulled butter toffees: &#8220;Traditional, rich and creamy butter toffee is easier to make than you might think.&#8221;<\/p>\n<p>And about their sherbet dippers: &#8220;For a super sweet treat, share out these lemon lollies dipped in homemade zingy lemon sherbet.&#8221;<\/p>\n<p>The ingredients for the sherbet dippers are: vegetable oil, for greasing, 150g\/5\u00bdoz granulated sugar, \u00bd lemon, juice only, 1 tbsp liquid glucose, 4 lolly sticks, 1 lemon and 100g caster sugar and 1 tsp powdered citric acid (from the chemist).<\/p>\n<p>For the butter toffees: vegetable oil, for greasing, 1\u20132 rashers of unsmoked streaky bacon, 10g pecans, toasted and chopped, 150g caster sugar, 25g golden syrup, 2 tbsp maple syrup and 4 lolly sticks.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/toffee.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/toffee.png\" alt=\"\" title=\"toffee\" width=\"570\" height=\"294\" class=\"aligncenter size-full wp-image-18214\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/toffee.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/toffee-300x154.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Kitty Hope and Mark Greenwood makes sherbet dippers and pulled butter toffees on Sweets Made Simple. The duo says about their pulled butter \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/18209\/sherbet-dipper-and-pulled-butter-toffee-recipes-on-sweets-made-simple-with-kitty-hope-and-mark-greenwood\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":18214,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166],"class_list":["post-18209","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/08\/toffee.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/18209","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=18209"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/18209\/revisions"}],"predecessor-version":[{"id":18215,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/18209\/revisions\/18215"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/18214"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=18209"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=18209"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=18209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}