{"id":179512,"date":"2026-06-19T21:55:56","date_gmt":"2026-06-19T20:55:56","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=179512"},"modified":"2026-06-19T21:55:56","modified_gmt":"2026-06-19T20:55:56","slug":"ainsley-harriott-buffalo-chicken-schnitzel-with-ranch-slaw-and-maple-syrup-recipe-on-ainsleys-fantastic-flavours","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/179512\/ainsley-harriott-buffalo-chicken-schnitzel-with-ranch-slaw-and-maple-syrup-recipe-on-ainsleys-fantastic-flavours\/","title":{"rendered":"Ainsley Harriott buffalo chicken schnitzel with ranch slaw and maple syrup recipe on Ainsley\u2019s Fantastic Flavours"},"content":{"rendered":"<p>Ainsley Harriott served up a tasty buffalo chicken schnitzel with a creamy ranch slaw and maple syrup on Ainsley\u2019s Fantastic Flavours.<\/p>\n<p>The ingredients are: 4 chicken breasts, skinless, 1 tsp garlic granules, 1 tsp sweet (unsmoked) paprika, 1 tsp cayenne, or to taste, 60g plain flour, 100g fine dried breadcrumbs, 2 eggs, beaten, \u00bd tsp dried thyme or oregano, vegetable or sunflower oil for frying, sea salt and freshly ground black pepper.<\/p>\n<p>For the Hot Maple Syrup: 4 tbsp maple syrup, 4 tbsp cayenne pepper hot sauce (e.g Frank\u2019s Original Hot Sauce), 1 tbsp butter and \u00bd lemon, for squeezing.<\/p>\n<p>For the Ranch Coleslaw: 3 tbsp mayonnaise, 3-4 tbsp soured cream (or Greek Yoghurt), 1 clove of garlic, minced, 2 tsp chopped dill, \u00bd lemon for squeezing, dash of hot sauce (optional), \u00bd white cabbage (or \u00bc mixed with \u00bc red cabbage), thinly sliced, 2 sticks of celery, trimmed, thinly sliced, 1 large carrot, coarsely grated or shredded, 2 spring onions, finely chopped, 1 tbsp chopped fresh parsley and 50g blue cheese (Danish Blue), crumbled (optional).<\/p>\n<p> <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/01\/good-mood-food.png\" alt=\"\" width=\"200\" height=\"255\" class=\"alignnone size-full wp-image-173822\" \/><\/p>\n<p>See recipes by Ainsley in his book titled: <a href=\"https:\/\/amzn.to\/4hnLI7B\">Ainsley\u2019s Good Mood Food<\/a> available from <a href=\"https:\/\/amzn.to\/4hnLI7B\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Ainsley Harriott served up a tasty buffalo chicken schnitzel with a creamy ranch slaw and maple syrup on Ainsley\u2019s Fantastic Flavours. The ingredients \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/179512\/ainsley-harriott-buffalo-chicken-schnitzel-with-ranch-slaw-and-maple-syrup-recipe-on-ainsleys-fantastic-flavours\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[151,287,166],"class_list":["post-179512","post","type-post","status-publish","format-standard","hentry","category-food","tag-ainsley-harriott-recipes","tag-ainsleys-fantastic-flavours","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/179512","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=179512"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/179512\/revisions"}],"predecessor-version":[{"id":179514,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/179512\/revisions\/179514"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=179512"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=179512"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=179512"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}