{"id":179035,"date":"2026-04-10T22:53:13","date_gmt":"2026-04-10T21:53:13","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=179035"},"modified":"2026-04-10T22:53:13","modified_gmt":"2026-04-10T21:53:13","slug":"thomasina-miers-chicken-piccata-with-caramelised-lemon-chipotle-and-tarragon-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/179035\/thomasina-miers-chicken-piccata-with-caramelised-lemon-chipotle-and-tarragon-recipe-on-saturday-kitchen\/","title":{"rendered":"Thomasina Miers chicken piccata with caramelised lemon, chipotle and tarragon recipe on Saturday Kitchen"},"content":{"rendered":"<p>Thomasina Miers served up a tasty chicken piccata with caramelised lemon, chipotle and tarragon on Saturday Kitchen.<\/p>\n<p>The ingredients for the chicken piccata are: 2 skinless, boneless chicken breasts, 3 tbsp olive oil, 2 lemons, 1\u00bd cut into thin slices, \u00bd juiced, 100g cold butter, cubed, 5 large garlic cloves, 3 tbsp capers, 150ml white wine, 1\u20132 tbsp chipotle en adobo, 1 tsp honey, 20g tarragon, leaves picked and chopped, salt and freshly ground black pepper.<\/p>\n<p>For the warm rice with herbs and garlic: 125g long-grain white rice, 50g unsalted butter, 1 garlic clove, finely chopped, 2 spring onions, finely chopped, 250ml water or vegetable stock, 1 tbsp coriander, roughly chopped, 1 tbsp dill, roughly chopped, \u00bd lime, zest and juice, 1 tbsp olive oil or mojo de ajo, 1 tbsp toasted nuts and seeds and pinch sea salt.<\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2026\/01\/mexcian-table.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2026\/01\/mexcian-table.png\" alt=\"\" width=\"200\" height=\"263\" class=\"alignnone size-full wp-image-178247\" \/><\/a><\/p>\n<p>See recipes by Thomasina in her book titled: <a href=\"https:\/\/amzn.to\/4q50OTr\">Mexican  Table<\/a> available from  <a href=\"https:\/\/amzn.to\/4q50OTr\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Thomasina Miers served up a tasty chicken piccata with caramelised lemon, chipotle and tarragon on Saturday Kitchen. The ingredients for the chicken piccata \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/179035\/thomasina-miers-chicken-piccata-with-caramelised-lemon-chipotle-and-tarragon-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-179035","post","type-post","status-publish","format-standard","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/179035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=179035"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/179035\/revisions"}],"predecessor-version":[{"id":179038,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/179035\/revisions\/179038"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=179035"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=179035"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=179035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}