{"id":178881,"date":"2026-03-15T23:17:37","date_gmt":"2026-03-15T22:17:37","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=178881"},"modified":"2026-03-15T23:17:37","modified_gmt":"2026-03-15T22:17:37","slug":"james-golding-asparagus-with-quail-eggs-and-anchovy-lemon-butter-recipe-on-sunday-brunch","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/178881\/james-golding-asparagus-with-quail-eggs-and-anchovy-lemon-butter-recipe-on-sunday-brunch\/","title":{"rendered":"James Golding asparagus with quail eggs and anchovy lemon butter recipe on Sunday Brunch"},"content":{"rendered":"<p>James Golding served up tasty asparagus with quail eggs and anchovy lemon butter on Sunday Brunch.<\/p>\n<p>The ingredients are: 4-6 asparagus spears, cooked al dente, 25ml of maple of chardonnay vinegar, 2 x soft boiled quail eggs, 50g salted butter, 1 bunch of flat leaf parsley, Baby capers, 4 x salted Anchovy fillets, 2 x lemons, 2 x peeled shallots, Pea shoots for garnish, Salt and pepper.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2026\/03\/quail-eggs.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2026\/03\/quail-eggs.png\" alt=\"\" width=\"500\" height=\"291\" class=\"alignnone size-full wp-image-178882\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2026\/03\/quail-eggs.png 500w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2026\/03\/quail-eggs-300x175.png 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/09\/veggie-recipes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/09\/veggie-recipes-200x300.png\" alt=\"\" width=\"200\" height=\"300\" class=\"alignnone size-medium wp-image-163778\" \/><\/a><\/p>\n<p>See more vegetarian recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Vegetarian-Cookbook-Simple-Quick-tastiest\/dp\/B0B2HK87QZ\/ref=sr_1_7_sspa?crid=TQT5R5X82VQ&amp;keywords=vegetarian+recipe+book&amp;qid=1694809166&amp;sprefix=vegetarian+recipe%252Caps%252C155&amp;sr=8-7-spons&amp;sp_csd=d2lkZ2V0TmFtZT1zcF9tdGY&amp;psc=1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=90b9f54827769447b5f21da72562dcee&#038;camp=1634&#038;creative=6738\">Vegetarian Cookbook Simple and Quick: The 150 tastiest recipes <\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Vegetarian-Cookbook-Simple-Quick-tastiest\/dp\/B0B2HK87QZ\/ref=sr_1_7_sspa?crid=TQT5R5X82VQ&amp;keywords=vegetarian+recipe+book&amp;qid=1694809166&amp;sprefix=vegetarian+recipe%252Caps%252C155&amp;sr=8-7-spons&amp;sp_csd=d2lkZ2V0TmFtZT1zcF9tdGY&amp;psc=1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=90b9f54827769447b5f21da72562dcee&#038;camp=1634&#038;creative=6738\">Amazon <\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"James Golding served up tasty asparagus with quail eggs and anchovy lemon butter on Sunday Brunch. The ingredients are: 4-6 asparagus spears, cooked \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/178881\/james-golding-asparagus-with-quail-eggs-and-anchovy-lemon-butter-recipe-on-sunday-brunch\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":178882,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,175],"class_list":["post-178881","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-sunday-brunch-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2026\/03\/quail-eggs.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/178881","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=178881"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/178881\/revisions"}],"predecessor-version":[{"id":178884,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/178881\/revisions\/178884"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/178882"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=178881"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=178881"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=178881"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}