{"id":177647,"date":"2025-12-15T19:20:52","date_gmt":"2025-12-15T18:20:52","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=177647"},"modified":"2025-12-15T19:20:52","modified_gmt":"2025-12-15T18:20:52","slug":"michelle-tsiakkas-sticky-toffee-gingerbread-cupcakes-recipe-on-morning-live","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/177647\/michelle-tsiakkas-sticky-toffee-gingerbread-cupcakes-recipe-on-morning-live\/","title":{"rendered":"Michelle Tsiakkas sticky toffee gingerbread cupcakes recipe on Morning Live"},"content":{"rendered":"<p>Michelle Tsiakkas served up delicious sticky toffee gingerbread cupcakes for the festive season on Morning Live.<\/p>\n<p>The ingredients are: 140g unsalted butter, softened to room temperature, 160g dark brown sugar, 100g ginger nut biscuits, crushed to a crumble, 2 tbsp golden syrup, 90g molasses, 2 tbsp double cream, 10g salted caramel, 4 medium eggs, 1 tsp vanilla, 120g self-raising flour, 1 tsp baking powder, 1\u00bd tsp ground ginger, 1 tsp ground cinnamon, \u00bc tsp ground cloves, 50g soft dates, chopped and 100ml hot water (to soften the dates).<\/p>\n<p>\u200e<\/p>\n<p>For the frosting: 120g butter, 240g icing sugar, \u00be tsp ground ginger, 1\u00bd tsp ground cinnamon, Pinch of cloves, 120g mascarpone and 3-6 tbsp salted caramel spread.<\/p>\n<p>\u200e<\/p>\n<p>To finish (optional): Sticky toffee sauce, for a thin layer on top and Gingerbread (or another topper), to decorate.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/12\/cupcakes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/12\/cupcakes-300x182.png\" alt=\"\" width=\"300\" height=\"182\" class=\"alignnone size-medium wp-image-177648\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/12\/cupcakes-300x182.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/12\/cupcakes.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/cupcakes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/cupcakes.png\" alt=\"\" width=\"200\" height=\"295\" class=\"alignnone size-full wp-image-168794\" \/><\/a><\/p>\n<p>See more cupcake recipes in the book titled: <a href=\"https:\/\/amzn.to\/49gpAr6\">The Ultimate Cupcake Recipe Book<\/a> available from <a href=\"https:\/\/amzn.to\/49gpAr6\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Michelle Tsiakkas served up delicious sticky toffee gingerbread cupcakes for the festive season on Morning Live. The ingredients are: 140g unsalted butter, softened \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/177647\/michelle-tsiakkas-sticky-toffee-gingerbread-cupcakes-recipe-on-morning-live\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":177649,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[100,166,294],"class_list":["post-177647","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-christmas-foods","tag-food","tag-morning-live-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/12\/cupcakes-1.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/177647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=177647"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/177647\/revisions"}],"predecessor-version":[{"id":177651,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/177647\/revisions\/177651"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/177649"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=177647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=177647"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=177647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}