{"id":175802,"date":"2025-05-22T21:59:34","date_gmt":"2025-05-22T20:59:34","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=175802"},"modified":"2025-05-22T21:59:34","modified_gmt":"2025-05-22T20:59:34","slug":"anna-haugh-savoy-cabbage-stuffed-with-bacon-and-vegetables-served-on-a-potato-and-leek-puree-recipe-on-anna-haughs-big-irish-food-tour","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/175802\/anna-haugh-savoy-cabbage-stuffed-with-bacon-and-vegetables-served-on-a-potato-and-leek-puree-recipe-on-anna-haughs-big-irish-food-tour\/","title":{"rendered":"Anna haugh savoy cabbage stuffed with bacon and vegetables served on a potato and leek puree recipe on Anna Haugh\u2019s Big Irish Food Tour"},"content":{"rendered":"<p>Anna Haugh and singer Shayne Ward served up tasty savoy cabbage stuffed with bacon and vegetables served on a potato and leek puree on Anna Haugh\u2019s Big Irish Food Tour.<\/p>\n<p>The ingredients are: 100g smoked streaky bacon, 110g unsalted butter, 2 sprigs fresh thyme, leaves only, chopped, 2 garlic cloves, chopped, 1 onion, finely chopped, 3 small carrots, peeled and finely chopped, 2 tbsp vegetable oil, 300g pork mince, 2 tbsp chopped fresh flatleaf parsley, 1 Savoy cabbage, leaves removed, frozen and defrosted, central vein removed and 350ml chicken stock.<\/p>\n<p>For the potato and leek puree: 30g unsalted butter, 2 garlic cloves, chopped, 2 sprigs fresh thyme, left whole, 2 leeks, finely sliced, 100ml double cream, 100ml full-fat milk, 2 large potatoes, peeled and cut into chunks and 100ml chicken stock.<\/p>\n<p>To serve: 1 carrot with leaves, peeled and then peeled into long strips.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/05\/bacon-stuffed-cabbage.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/05\/bacon-stuffed-cabbage-300x181.png\" alt=\"\" width=\"300\" height=\"181\" class=\"alignnone size-medium wp-image-175803\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/05\/bacon-stuffed-cabbage-300x181.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/05\/bacon-stuffed-cabbage.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/09\/cooking-with-anna.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/09\/cooking-with-anna.png\" alt=\"\" width=\"200\" height=\"256\" class=\"alignnone size-full wp-image-171395\" \/><\/a><\/p>\n<p>See recipes by Anna in her book titled: <a href=\"https:\/\/amzn.to\/3Xr1mGQ\">Cooking with Anna: Modern home cooking with Irish heart<\/a> available from <a href=\"https:\/\/amzn.to\/3Xr1mGQ\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Anna Haugh and singer Shayne Ward served up tasty savoy cabbage stuffed with bacon and vegetables served on a potato and leek puree \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/175802\/anna-haugh-savoy-cabbage-stuffed-with-bacon-and-vegetables-served-on-a-potato-and-leek-puree-recipe-on-anna-haughs-big-irish-food-tour\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":175803,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[211,390,166],"class_list":["post-175802","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-anna-haugh-recipes","tag-anna-haughs-big-irish-food-tour-recipes","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/05\/bacon-stuffed-cabbage.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175802","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=175802"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175802\/revisions"}],"predecessor-version":[{"id":175805,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175802\/revisions\/175805"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/175803"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=175802"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=175802"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=175802"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}