{"id":175025,"date":"2025-03-29T22:49:00","date_gmt":"2025-03-29T21:49:00","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=175025"},"modified":"2025-03-29T22:49:00","modified_gmt":"2025-03-29T21:49:00","slug":"james-martin-thai-roasted-monkfish-with-rice-thai-green-curry-sauce-hot-sesame-oil-and-coriander-oil-recipe","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/175025\/james-martin-thai-roasted-monkfish-with-rice-thai-green-curry-sauce-hot-sesame-oil-and-coriander-oil-recipe\/","title":{"rendered":"James Martin Thai roasted monkfish with rice, Thai green curry sauce, hot sesame oil and coriander oil recipe"},"content":{"rendered":"<p>James Martin served up tasty Thai roasted monkfish with rice, Thai green curry sauce, hot sesame oil and coriander oil on James Martin&#8217;s Saturday Morning.<\/p>\n<p>The ingredients are: 1kg monkfish cut into 2 inch pieces, 25g butter, 25ml veg oil, 1x 400g coconut milk, 100ml water, For the Shrimp Paste, 200g prawns and 50ml sesame oil.<\/p>\n<p>For the Paste: 1x 10cm fresh ginger or galangal, 5 garlic cloves, 2 tbs shrimp paste, from above, 2 green chillies, 4 kaffir lime leaves and 1 shallot, peeled and diced.<\/p>\n<p>To finish: 100g baby spinach, 1 bunch coriander and 2 bunches basil.<\/p>\n<p>To serve: Micro coriander, Cooked Thai rice, Hot sesame oil and Coriander oil.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/monkfish.png\" alt=\"\" width=\"500\" height=\"357\" class=\"aligncenter size-full wp-image-175026\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/monkfish.png 500w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/monkfish-300x214.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/monkfish-120x85.png 120w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/home-comforts.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/home-comforts.png\" alt=\"\" width=\"200\" height=\"241\" class=\"alignnone size-full wp-image-167709\" \/><\/a><\/p>\n<p>See recipes by James in his book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1787136515\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1787136515&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=16be7a7f37ca09b255d68fc19cc3498e\">Complete Home Comforts: Over 150 delicious comfort-food classics<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1787136515\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1787136515&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=16be7a7f37ca09b255d68fc19cc3498e\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"James Martin served up tasty Thai roasted monkfish with rice, Thai green curry sauce, hot sesame oil and coriander oil on James Martin&#8217;s \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/175025\/james-martin-thai-roasted-monkfish-with-rice-thai-green-curry-sauce-hot-sesame-oil-and-coriander-oil-recipe\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":175026,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,105,196],"class_list":["post-175025","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-james-martin","tag-james-martins-saturday-morning"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2025\/03\/monkfish.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175025","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=175025"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175025\/revisions"}],"predecessor-version":[{"id":175028,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/175025\/revisions\/175028"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/175026"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=175025"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=175025"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=175025"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}