{"id":173221,"date":"2024-12-16T23:24:40","date_gmt":"2024-12-16T22:24:40","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=173221"},"modified":"2024-12-16T23:24:40","modified_gmt":"2024-12-16T22:24:40","slug":"jamie-oliver-festive-porchetta-with-chicken-livers-fried-fruit-pine-nuts-and-bread-stuffing-recipe-on-jamie-cooks-christmas","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/173221\/jamie-oliver-festive-porchetta-with-chicken-livers-fried-fruit-pine-nuts-and-bread-stuffing-recipe-on-jamie-cooks-christmas\/","title":{"rendered":"Jamie Oliver festive porchetta with chicken livers, fried fruit, pine nuts and bread stuffing recipe on Jamie Cooks Christmas"},"content":{"rendered":"<p>Jamie Oliver served up a tasty festive porchetta with chicken livers, fried fruit, pine nuts and bread stuffing on Jamie Cooks Christmas.<\/p>\n<p>The ingredients are: 1 x 5kg higher-welfare pork loin with belly attached, skin on (ask your butcher to remove the bones and butterfly open the loin meat), 4 red onions, 15 slices of higher-welfare smoked pancetta, olive oil, 50g unsalted butter, 1 tablespoon fennel seeds, 400g free-range chicken livers, cleaned, trimmed, 1 bunch of fresh sage (30g), 1 bunch of fresh rosemary (30g), \u00bd a bottle of white wine, 200g mixed dried apricots, cranberries, raisins, sultanas, 50g pine nuts, 100g Parmesan cheese, 200g stale breadcrumbs, 125ml Vin Santo, 8 carrots, 2 heaped tablespoons plain flour and 500ml organic chicken stock.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/12\/festive-porchetta.png\" alt=\"\" width=\"500\" height=\"328\" class=\"aligncenter size-full wp-image-173222\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/12\/festive-porchetta.png 500w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/12\/festive-porchetta-300x197.png 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/12\/jamie-oliver-christmas-cookbook.png\" alt=\"\" width=\"200\" height=\"246\" class=\"alignnone size-full wp-image-173201\" \/><\/p>\n<p>See recipes by Jamie in his book titled: <a href=\"https:\/\/amzn.to\/3Bi7ZEw\">Jamie Oliver&#8217;s Christmas Cookbook<\/a> available from <a href=\"https:\/\/amzn.to\/3Bi7ZEw\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Jamie Oliver served up a tasty festive porchetta with chicken livers, fried fruit, pine nuts and bread stuffing on Jamie Cooks Christmas. The \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/173221\/jamie-oliver-festive-porchetta-with-chicken-livers-fried-fruit-pine-nuts-and-bread-stuffing-recipe-on-jamie-cooks-christmas\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":173222,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[100,166,116],"class_list":["post-173221","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-christmas-foods","tag-food","tag-jamie-oliver"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/12\/festive-porchetta.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=173221"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173221\/revisions"}],"predecessor-version":[{"id":173224,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/173221\/revisions\/173224"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/173222"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=173221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=173221"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=173221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}