{"id":171749,"date":"2024-10-05T22:11:20","date_gmt":"2024-10-05T21:11:20","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=171749"},"modified":"2024-10-05T22:11:20","modified_gmt":"2024-10-05T21:11:20","slug":"lisa-faulkner-crispy-shredded-duck-cassoulet-with-parsley-and-pancetta-recipe-on-john-and-lisas-weekend-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/171749\/lisa-faulkner-crispy-shredded-duck-cassoulet-with-parsley-and-pancetta-recipe-on-john-and-lisas-weekend-kitchen\/","title":{"rendered":"Lisa Faulkner crispy shredded duck cassoulet with parsley and pancetta recipe on John and Lisa&#8217;s Weekend Kitchen"},"content":{"rendered":"<p>Lisa Faulkner and John Torode served up a tasty crispy shredded duck cassoulet with parsley and pancetta on John and Lisa&#8217;s Weekend Kitchen.<\/p>\n<p>The ingredient are: 1 shop brouight Crispy Aromatic Half Duck (750g), 2 tbsp olive oil, 1 onion, finely chopped, 1 celery stick, finely chopped, 1 carrot, finely chopped, 2 garlic cloves, crushed, 77g diced pancetta, 2 sprigs thyme, 1 bay leaf, 1 tbsp tomato puree, 1 tin chopped tomatoes, 1 tin cannellini beans, drained and rinsed, 300ml chicken stock and 2 tbsp flat-leaf parsley, chopped.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/crispy-duck.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/crispy-duck-300x194.png\" alt=\"\" width=\"300\" height=\"194\" class=\"alignnone size-medium wp-image-171750\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/crispy-duck-300x194.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/crispy-duck.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/09\/john-and-lisa.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/09\/john-and-lisa.png\" alt=\"\" width=\"200\" height=\"268\" class=\"alignnone size-full wp-image-171419\" \/><\/a><\/p>\n<p>See recipes by John and Lisa in the book titled: <a href=\"https:\/\/amzn.to\/47yGVMI\">John and Lisa&#8217;s Kitchen: Everyday Recipes From a Professional Chef and a Home Cook:<\/a> available from <a href=\"https:\/\/amzn.to\/47yGVMI\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Lisa Faulkner and John Torode served up a tasty crispy shredded duck cassoulet with parsley and pancetta on John and Lisa&#8217;s Weekend Kitchen. \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/171749\/lisa-faulkner-crispy-shredded-duck-cassoulet-with-parsley-and-pancetta-recipe-on-john-and-lisas-weekend-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":171750,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,217,183],"class_list":["post-171749","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-john-and-lisas-weekend-kitchen","tag-lisa-faulkner-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/crispy-duck.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171749","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=171749"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171749\/revisions"}],"predecessor-version":[{"id":171752,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171749\/revisions\/171752"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/171750"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=171749"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=171749"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=171749"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}